We love the idea of sharing the top tier of a wedding cake, but eating a dessert that's been frozen for a year can be less than satisfying. This adorable five-inch layer cake was inspired by the romantic...
Author: Rochelle Palermo
Author: Nicholas Puniello
This silky, aromatic soup is a complete meal in a bowl.
Author: Rick Browne
A quick and easy Sour Cream Apple Pie recipe
Author: Bon Appétit Test Kitchen
Author: Maria Samples
Author: Tina Miller
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
You can use the same weight in regular apples for this gingerbread cake recipe, but don't the little lady apples just look so awesome?!
Author: Claire Saffitz
Author: Bruce Aidells
Author: Kay Chun
Author: Bon Appétit Test Kitchen
Author: Roberto Santibañez
An easy Russian Tea Cakes recipe
Author: Art Smith
Author: Bruce Aidells
Author: Molly Wizenberg
Author: Jim Jensvold
Author: Bon Appétit Test Kitchen
Author: Amy Auburn
Author: Elizabeth Falkner
Author: Mary O'Callaghan



